Ferry Building, Embarcadero and Market Streets, San Francisco
Saturday (8 am – 2 pm) and Tuesday & Thursday (10 am – 2 pm), year round
Ferry Plaza Farmers Market
The Ferry Plaza Farmers Market is a triweekly California Certified Farmers Market operated by Foodwise at the San Francisco Ferry Building on Saturday, Tuesday, and Thursday, year round. Since 1993, the market has served as a crucial link between urban dwellers and local farmers, renowned for its diverse offering of delicious, high-quality products from California’s cutting-edge sustainable growers, food makers, and chefs, as well as education programs to connect eaters of all ages with our local foodshed.
With 100+ vendors, our Saturday Ferry Plaza Farmers Market market surrounds the Ferry Building, offering a wide variety of fresh, local produce, food products, and brunch and lunch options. (8 am – 2 pm)
May 11 La Cocina Pop-Up: Suyos
Mandela Partners Pop-Up: Hella Juiced
Returning: Aedan Fermented Foods, Chef Sarah Germany, Devil’s Gulch Ranch, Downtown Bakery, Far West Fungi, Gumbo Social, Kashiwase Farms, Maison Nico, Mark ‘n Mike’s, Proyecto Diaz Coffee, SF Chickenbox, Tomales Farmstead Creamery, Winters Fruit Tree, Wise Goat Organics
Out: Capay Mills, Devoto Gardens and Orchards, Everything Under the Sun
With about 20 vendors, the Tuesday Ferry Plaza Farmers Market offers a variety of fresh fruits and vegetables and hot lunch options. Come for lunch and take home dinner. (10 am – 2 pm)
May 14 En2Action’s Ujamaa Kitchen Pop-Up: The Real Big Mamas
Returning: Nucha Empanadas
Out: Everything Under the Sun